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Ingredients
8-10 medium red potatoes, quartered
2 large white onions, quartered
1 large green pepper, chopped
1 large sweet red pepper, chopped
2 pounds smoked Polish sausage, cut into 1 inch slices
1/3 cup olive oil
1 tablespoon dried basil
1 teaspoon pepper
1 pint heavy whipping cream
3 tablespoons cornstarch
3 tablespoons water
Directions
You will need a large roasting pan for this recipe. Preheat oven to 350 degrees. Place the potatoes, onions, peppers and sausage together in the roasting pan. In a small bowl blend together the oil, basil and pepper until well blended. Mix the oil mixture with the meat and vegetables being sure to coat them well. Cover the roasting pan and place in the oven. Bake for 50 minutes. Continue reading
