Ingredients
1 medium onion (thinly sliced)
3 lbs boneless/skinless thighs and breasts
1 (6oz) can tomato paste
fresh mushrooms, sliced
2 bay leaves
1 (8oz ) stewed tomatoes
salt and pepper to taste
1 tsp garlic powder
2 cups chicken stock
Directions
Place sliced onions at bottom of crock pot. Add chicken. Stir together remaining ingredients and pour over chicken. Cook on low 7-9 hours or high 3-4 hours. Serve over rice or pasta and add a side salad.
Ingredients
4 boneless/skinless chicken breast halves
1 can cream of celery soup or cream of mushroom soup
1/3 cup milk
1 package seasoned stuffing mix with seasoning packet (we use Stove Top)
1 1/2 cups water
Salt and pepper to taste Continue reading
Ingredients
2 lbs. Cubed Stew beef
2 carrots (thinly sliced)
2 celery ribs (thinly sliced)
1 onion (diced)
1 (14oz) can diced tomatoes
3/4 cup barley
1 teaspoon dried basil or oregano
5 cups beef broth
Olive oil Continue reading
